Articles
Found 1 results
Author Title Type [ Year
] Filters: Author is Lilibeth A. Cajuday [Clear All Filters]
. Safety Assessment of Dietary Exposure to Cooked Taro leaves (pinangat) and Smoked fish (tinapa) : Acute and 60-day Toxicity Studies in Mice. Asian Journal of Biological and Life Science. 2016;5(1):28-31.
