The Effect of High Fructose Corn Syrup on SCC-9 Cells Regulated by G0/G1 Cell Cycle Arrest via Apoptosis Induction

Kalimuthu Kavitha¹ , Ganapathy Sindhu^1,2,*, Marimuthu Porkodi¹ , Kumarasamypillai Radha Thayammal Asha³ , Veeran Veeravarmal⁴ , Annamalai Vijayalakshmi⁵

¹Department of Biochemistry and Biotechnology, Faculty of Science, Annamalai University, Annamalai Nagar, Chidambaram, Tamil Nadu, INDIA.

²Department of Biochemistry, Government Arts College (Autonomous), Kumbakonam, Tamil Nadu, INDIA.

³Department of Biochemistry, Government Arts College, Paramakudi, Tamil Nadu, INDIA.

⁴Department of Oral and Maxillofacial Pathology, Rajah Muthiah Dental College and Hospital, Annamalai Nagar, Tamil Nadu, INDIA.

⁵Plant Head and Director, Galileovasan offshore and Research and Development Private Limited, Nagapattinam, Tamil Nadu, INDIA.